A

• Aniseed (whole)

B

• Bay leaves (whole)
• Borrie (turmeric)
• Black Pepper (whole)
• Black Pepper (coarse)
• Black Pepper (ground)

C

• Cassia sticks
• Cayenne Pepper
• Cinnamon (ground)
• Cloves (ground)
• Corriander (whole)
• Corriander (ground)

G

• Garlic Crumble
• Garlic Powder
• Ginger (ground)
• Ginger (whole)

H

• Herbs Mixed

M

• Meat Tenderiser
• Mustard (ground)
• Mustard Seeds (whole)

N

• Nutmeg (ground)

O

• Oregano Rubbed

P

• Paprika
• Parsley Rubbed
• Pepper White (ground)

Some tips and tricks for buying spices online

• The safest possible online transactions is where you elect us to call for your credit card details.

• The optimal (most economical) order quantity is between 10 and 15 kg.

• For spice blends you can easily use a 1kg pack per month (especialy braai spices). But, for the kitchen essentials it is better to buy 250g at a time to avoid it getting old.

• A spice shaker makes it easier to apply most spice.

• A spice rack will organise your spice shaker collection.

• Keep spices away from moisture and store in a cool dry place.

• The South African post office takes 7-14 days to deliver a parcel. Express is available - buy very expensive. You may use your tracking number to determine where your parcel is.

• Do not accept broken or damaged boxes. We send all orders out in impecable condition. All goods shipped is insured.